Celebrate National Pierogi Day with Dina Deleasa-Gonsar and Eat Up New York!
"Pierogies are dumplings with a sweet or savory filling. The dumplings are considered an Eastern European comfort food. Brought to America by Central and Eastern European immigrants. They are usually associated with Polish or Ukrainian cultures. Traditionally the pierogies are made out of unleavened dough, filled most commonly with mashed potatoes, cheese, or onion."